Mammissima, Family Cooking from a Modern Italian Mamma

Puglia, at the heel of Italy’s boot, is a region renowned for its light, nutritious, and rustic food. It’s also where Elisabetta Minervini was born and she has brought the recipes from her home to the tables of the United Kingdom in this excellent cookery book. Tasty recipes include orecchiette pasta with broccoli, stuffed peppers, delicious sweet treats, and the ultimate homemade pizza. Busy mammas will absolutely love this book.

Hardcover: 208 Pages

Language: English

Format: Kindle Edition, Hardcover, & Paperback