Sebze: Vegetarian Recipes from My Turkish Kitchen

Sebze is a collection of recipes inspired by a rich and diverse culinary heritage. Popular Turkish classics appear alongside lesser-known regional specialties such as Gözleme (Stuffed Flatbreads), Çılbır (Turkish Style Poached Eggs with Garlicky Yoghurt), and Nohut Dürümü (Gaziantep’s Spiced Chickpea Wrap). Those with a sweet tooth won’t be disappointed either as the book includes such classic Turkish desserts as the luscious Pumpkin and Walnut Baklava and the milk based Fırın Sütlç. This marvellous book is a feast for the eyes and the palette.

Format: Kindle & Hardcover

Hardcover: 256 Pages

Language: English